I always add a can of chopped water chestnuts for a little crunch! Add the flour to the butter like you were making a roux or gravy, stir in milk, black pepper, salt and sour cream. Eggs, sour cream, cream cheese, eggs and spinach come together beautifully in this classic casserole recipe. Spray a medium or large casserole dish with cooking spray. Yay, Barb!! Minced garlic - minced garlic in the jar is very handy to keep in your fridge. If you tried this recipe, please rate and review it below so I know how it turned out. ** Nutrient information is not available for all ingredients. Many recipes call for wringing out the excess liquid from cooked spinach before using. I really love creamed spinach but love this recipe cause it adds the diced artichokes which is one of my favorite veggies. Transfer to a large mixing bowl. I tried this recipe for Christmas dinner and it turned out great! All rights reserved. or until crisp-tender. Spray a 2 quart baking dish with non-stick spray. Fresh baby spinach - you can substitute frozen spinach; be sure to thaw the spinach and squeeze out all the liquid before making the recipe. Because theres only a half cup, even full-fat cheese wont add a lot of fat and calories to each serving. Pour mixture into and oven-proof casserole. 4 Comments. Heat the butter in a large, deep skillet over medium heat until melted. Oddly enough I saw this on my google news feed. Season with salt and pepper to taste. 3 Spoon into 9-inch square pan sprayed with cooking spray. Beat cream cheese, sour cream, eggs and pepper in large bowl with mixer until blended. Preheat oven to 325 degrees. To make the casserole further ahead, you can make the spinach mixture and refrigerate in the baking dish, then add the crispy onion topping just before baking. Wonderful recipe! I also love that it adds a hefty dose of protein to it as well. (-) Information is not currently available for this nutrient. Now that the kids are grown, my passion is creating and sharing flavorful food for you and your family to enjoy as well. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Sprinkle with cracker crumbs and remaining Parmesan cheese. Combine with spinach and place in casserole dish. Stir to combine In a skillet, melt the vegan butter and add the crushed ritz crackers. Add spinach and water to pan, lower the heat, and cover. Blend spinach, noodles, sour cream, pesto sauce and nutmeg in . A working mom of two picky kids who insist on eating dinner every night (crazy, right?!). Mix in the green onions, and cook and stir until onions are soft, about 5 more minutes. Plan to let this casserole cool for at least ten minutes before serving (this time is needed for it to set and be easily scoopable). Stir until smooth. Decadent, creamy, cheesy, and loaded with fresh spinach. Add spinach; cook, covered, 1 minute or just until wilted. Fresh spinach, sour cream, mayonnaise, parmesan cheese, mozzarella cheese, and chicken breasts come together in a one-pan dish for a creamy, cheesy keto chicken casserole! 1 (8 ounce) package cream cheese, softened, 2 (10 ounce) packages frozen chopped spinach. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One, 52 Thanksgiving Vegetable Sides That Will Steal the Show. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, frozen chopped spinach, thawed and squeezed dry, Crunchy Cheesy Fish and Spinach Casserole. Transfer to a heat safe bowl and set aside. Pour the mixture into a 1.5 quart baking dish and sprinkle the panko breadcrumbs on top. First, preheat the oven to 450F. Add onions and garlic; cook and stir 5 min. Add cut up chicken breast to the mixture and mix well. * Percent Daily Values are based on a 2,000 calorie diet. You ready? We're sorry, there seems to be an issue playing this video. 4 (10 ounce) packages frozen chopped spinach - thawed, drained and squeezed dry, 1 (14 ounce) can artichoke hearts, drained and chopped, 1 (8 ounce) package sliced fresh mushrooms, 1 (8 ounce) can water chestnuts, drained and chopped. . Let me know how it turns out if you decide to try my recipe . Stir. We also added in chopped artichokes, because we just love the spinach dip vibes that gives the whole dish. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. You can leave them off, if desired, but it's a nice touch and so good! Cook spinach according to directions and drain well. 10 oz bag frozen cut up spinach 1 cup sour cream 1 cup mayonnaise 1 cup shredded cheddar cheese teaspoon paprika teaspoon garlic powder teaspoon onion powder 1 sleeve ritz crackers, crushed 4 tablespoons butter, melted Chopped fresh parsley, for garnish Instructions Preheat oven to 350F. Pour the mixture into a 1.5 quart baking dish and sprinkle the panko breadcrumbs on top. My family loved it! Youve got 30 minutes! After all, it doesnt really have a ton of flavor on its own and it wilts down into almost nothing. * Percent Daily Values are based on a 2,000 calorie diet. Hearst Magazine Media, Inc. All Rights Reserved. Share it with the community! Artichokes & Cheese: Add the canned artichoke hearts, cheeses, sour cream, and half and half to the skillet with the spinach and stir well. Add 2 cups of monterey jack, parmesan cheese, sour cream, cream of potato soup, and salt and pepper to taste. Save time, eat better, and enjoy life more with my TOP 5 KITCHEN HACKS! Nutrition analyzed by happyforks.com. * Percent Daily Values are based on a 2,000 calorie diet. Price and stock may change after publish date, and we may make money off Learn how your comment data is processed. Transfer to an ungreased 2-qt. Grease a 2-quart casserole dish. Combine 1/2 cup of fried onions and the panko breadcrumbs in a small bowl; set aside. Taste for flavor and add more salt and pepper if desired. Preheat oven to 350 degrees. Squeeze the roasted garlic out of the garlic skins, and mix thoroughly into the spinach mixture. This is for all those baked spinach lovers out there hi, Im one of them. Combine with spinach and place in casserole dish. On medium-high heat, saute the spinach just until wilted (about 5 minutes) stirring constantly. Add the remaining half and cook until all the spinach has wilted. Swap out your favorite cheese for cheddar. see 3 more reviews Substitute frozen chopped spinach for the fresh spinach. In another bowl, toss 1/3 of the sauce with the chicken and spinach and spread in the casserole dish. Prepare the Spinach: A lot of similar recipes call for frozen spinach, but well be using tasty fresh baby spinach in this casserole dish. It's so simple and really delicious! However, if Im being completely transparent, if youre not a spinach lover, then this spinach casserole is probably not for you. Mix spinach, cottage cheese mixture, and 2 cups of Cheddar cheese in a bowl, then spread into the prepared baking dish. Hope you enjoy , Your email address will not be published. When we make salads for dinner, I always want crunchy iceberg lettuceyou know, the kind with zero nutritional value that we all grew up with. Mix thoroughly. Ingredients in creamy spinach casserole Butter: Use unsalted butter so you can control the level of saltiness in the dish! Bake uncovered for 10 minutes or until bubbly. You can also subscribe without commenting. Use canola oil if that's all you have. directions Mix together spinach, cream cheese, sour cream and soup. Drain well. In addition, you can also use fresh turnip or collard greens! Your daily values may be higher or lower depending on your calorie needs. Im pretty good at sneaking spinach into things. 1. Add in what the recipe states, and then salt to taste just before baking. He always reaches for the fresh spinach. Bake@ 350 F for 30-45 minutes. Heat the onion, garlic, and butter in a skillet before adding half the fresh spinach and cooking until it begins to wilt. If youd like more recipe inspiration delivered straight to your inbox, you can sign up for my email newsletter. Topped off with panko breadcrumbs and baked till golden brown. I like to use a small 9-inch oval baking dish. 2 Melt butter in small skillet on medium heat. Its great in smoothies and soups. Melt butter in a skillet over medium heat, and cook and stir the mushrooms until softened, about 10 minutes. Top with the remaining cup of monterey jack cheese. Double the recipe and bake in a bigger dish for a larger crowd! About 3 minutes. Add onions and garlic; cook and stir 5 min. Spoon mixture into the prepared casserole dish and sprinkle Cheddar over top. Store leftovers in the refrigerator for up to 3 days. This is now referred to as white sauce. Bake until bubbling and light golden on top, about 15 minutes. Combine Light Mayonnaise, sour cream, garlic powder, pepper, and Parmesan cheese and shredded mozzarella in a medium bowl. Thaw and drain well and add to the pot with the cooked onions and garlic. Finally, sprinkle with cheese and bake in a preheated to 500 degrees F oven for 10 minutes. Sprinkle in red pepper flakes for a bit of heat. ** Nutrient information is not available for all ingredients. Cook until the onion is soft, about 5 minutes. (-) Information is not currently available for this nutrient. 1 cup grated sharp cheddar cheese. If youd like more recipe inspiration delivered straight to your inbox, you can. Spoon mixture into the prepared casserole dish and sprinkle Cheddar over top. Store leftovers in the refrigerator for up to 3 days. Transfer the mushrooms, green onions, and butter from the skillet into the bowl with spinach mixture. for each additional package of cream cheese. If weight loss is a goal for you, these recipes are under 575 calories and contain 6 . 2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry. We're sorry, there seems to be an issue playing this video. You could use half-n-half (half heavy cream and half milk) if you prefer. This is now referred to as white sauce. Hi. (-) Information is not currently available for this nutrient. Price and stock may change after publish date, and we may make money off Lightly grease 8x8x2-inch glass baking dish. YaY!! .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}Here's Everything You Can Make With Fresh Corn, Broccoli Slaw Is a Creamy, Crunchy Side Dish, Grilled Corn Salsa Is Fresh and Flavorful, 15 Artichoke Recipes to Try Using This Vegetable, Different Types of Hot Peppers, Explained, Fresh Corn Salad Completes Any Summer Spread, How to Freeze Summer Squash and Enjoy It Longer, How to Make Light, Crispy Onion Rings at Home.

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spinach casserole with sour cream and parmesan cheese