Surprised I had to return cold streaks back for further cooking but otherwise was good. A great place for a special celebration. Melissa was our server and she was amazing! Truluck's makes dining indoors safer with AIRPHX air and surface sanitation technology, Cream cheese icing, spicy pecans and warm butterscotch, Malt icing, berries, warm chocolate sauce, Tart custard, almond and graham crust, fresh whipped cream, Rich creamy custard infused with madagascar vanilla beans, A glass poured for you tableside via Coravin, Wasabi, avocado, roasted carrot ginger sauce, We maintain an unwavering commitment to serving the highest quality, sustainable products following Ocean Conservatory guidelines, Roasted whole fish, olives, capers and lemon, oregano vinaigrette, Colossal size, with parmesan mashed potatoes and piccata sauce, Our steaks are hand selected from true artisans with over 100 years of experience. I know we can do better there. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Easter Dinner - serves 4 people Smoking Goose Sliced Glazed City Ham $89 (with deviled eggs + Easter cupcakes $120) Creamy Scalloped Potatoes, Grilled Asparagus, Roasted Rainbow Carrots Brunch - Serves 4-6 people Breakfast Pastries - assorted pastries $30 Frittatas - Choose: breakfast, meat lovers or vegetarian $35 4.7. Menu for Black Angus in Sherman Oaks, CA. Highly recommended! Established in 1992, and fiercely independent since. Wanted to take an associate to a nice meal while in DC and this place is a home run! Food and service were great. Our sustainably sourced claws come straight from the ocean to your table in under 24-hours. Have a great day. Hop Over to Truluck's This Easter Truluck's was designed to create memorable dining experiences, offering guests the ocean's finest sustainably sourced seafood, prime steaks, remarkable cocktails and wines alongside the most hospitable service. Delivery & Pickup Options - 291 reviews of Truluck's Ocean's Finest Seafood & Crab "Opening night review. They enjoy meeting friendly people, learning about different I am glad all the food was great. The restaurant is beautiful and very comfortable. For information please visit trulucks.com. We've dedicated ourselves to creating special occasions and enduring memories. Holiday Hours 2022: Easter 12PM - 9PM, Mother's Day 12PM - 9PM All locations will showcase a specialty cocktail calledSpring Flingmade with Vodka, Ramazotti Rosato, Cava, raspberries, fresh lime, almond syrup, mint ($15) that will be served Sunday, April 9 for the Easter holiday. Thank you for taking the time and I am glad we were able to celebrate your Wife's bday with you. Our waiter was excellent and offered great advice on what to order and wine to pair. Report. My name is Joe Wiley and I am a manager here at Trulucks. The Spanish-style restaurant located in Legacy West will open its doors early at 10 a.m. Banquet, Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine. Founded in 1992 and fiercely independent since. The second course came out 30 mins after. Came for the Chilean Seabass with crab fried rice and it did not disappoint! Enjoy chef-selected small plates, raw bar, and seafood platters. First time at the restaurant. Manager Joe came by the table several times to check on us. Jen is a great server. 2 reviews. Dinner was quickly served and was delicious. Service at the bar was outstanding. I would highly recommend. From his excellent recommendations to his attention to our table he insured we had a night to remember. The casual, chef-driven restaurant is known for its slow-smoked meats, fresh sides and desserts. Wonderful birthday dinner celebration. Had a dozen raw oysters and 6 Rockefellers, calamari, cold water lobster tail, branzino, and sea bass. Thank you for sharing your thoughts with us they truly make a difference. Good vibes and great tunes are part of the Truluck's experience. Bring out the best in your cooking with the help our Trulucks signature seasonings. Complimented with shrimp (overcooked) and bacon wrapped scallops (awesome). What an amazing fine dining experience. The oysters were served by someone else with no description of the various sauces provided (just placed on the table and they walked away). buttered potato bun Dijon mustard lettuce tomato, tender chunks of Maine lobster in a creamy dressing on a buttered roll, Served fresh and never frozen, these sweet and meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. Then complement it all with delicious wines by the glass and bottle. We will not be back. Truluck's Ocean's Finest Seafood & Crab accepts credit cards. Give it a try, you can unsubscribe anytime. The service was exceptional including a visit from the Solmmelier who was extremely knowledgeable. and train, but especially likes taking long road trips across the Furthermore, when asked initially, by the server, if this was the first time at the restaurant, the party indicated that it was not. Sun 3:00 pm9:00 pm We had a good time, but it the restaurant was packed, not sure if they had enough waiters to provide better service. What a waste of 300 bucks. $20, available in-store, or online for in-store pickup. Specialties: Our chefs' honor and elevate seafood dishes with superior ingredients, precise execution, and classic presentation. I really enjoy going there as often as possible. Other options include a Croissant Sandwich with scrambled eggs and bacon, Biscuits and Gravy, Migas, a Breakfast Burrito and Birriaquilesthink chilaquiles, but with birria-style beef and consomm. Wish they still had the lobster Mac and cheese. Sun 3:00 pm9:00 pm, AMEX, Diners Club, Discover, MasterCard, Visa. Service and food fabulous! It was a white woman she had been sitting there around the same time frame we had been sitting there and they didnt ask her to remove her hat she didnt even look dressed up either so at that point Im feeling a little awkward because i felt like if you have a dress code why not enforce it with everybody who walks in and not be selective. Hope we can take care of you again soon. Thank you for taking the time. We may return there for our 40th with a group. Food is good, just not great. Delight in the oceans finest seafood and crab, remarkable cocktails and wines, captivating ambience, live entertainment, and the service you deserve. Six-Piece Chocolate Egg Box: Gorgeously painted eggs are available in three flavors, featuring two eggs each of Strawberry Peanut Butter, White Chocolate Almond and White Chocolate Cookie Butter. Enjoy the season through May 1st! Options include chorizo, bacon, barbacoa, steak, brisket and ham. Overall a great experience. 3.0. OAKD is hosting an adult Easter egg hunt from 11 a.m. to 1 p.m. on Easter Sunday. Truluck's - Ocean's Finest Seafood & Crab - The WoodlandsResponded on March 28, 2023Thank you for taking the time and I am glad we were able to celebrate your Wife's bday with you. I have to say the rest of the family liked everything so that was important to me. Lovely Easter dinner meal with the family. Trulucks maintains an unwavering commitment to serving the highest quality, sustainable products that make sense for the plate, the palate, and the planet. Washington, DC. Loud, server was nice but either had too many tables or was distracted. Be entered in a drawing to win $500 on 5/1. The man at the front that said hed take care of the situation.. never came back to update us. OpenTable Diner. Homemade chocolate milk, whipped cream, and caramel, Stir-fry vegetables, specialty mustard, sweet Vietnamese chili sauce, With cucumber dressing and curried crme frache, Buttermilk ranch, shaved red onion, dill and warm bacon, Hendrick's, raspberry syrup, lime juice, ginger beer with cucumber slices, Cognac, pear brandy, lemon juice, honey syrup, cabernet sauvignon, Rye, spiced orange syrup, angostura, orange bitters, Blanco Tequila, peach, apricot, fresh lime, Hibiscus tea, Malfy con limone, olive oil simple syrup, lemon juice, Served fresh and never frozen, these sweet and meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. On Thursday, April 6 from 6-8 p.m., Old City Park will open its gates to guests above the age of 21 to participate in an egg hunt. As I looked for my valet ticket, I indicated that the Mercedes was mine and was laughed at and told not without an ID your not. Kate Weiser Chocolates offers a variety of fun chocolates and candies that look as good as they taste. Young Adults Easter Menu Menu for Truluck's Ocean's Finest Seafood & Crab Young Adults Easter Menu; Announcement; Have a Great Easter. Chdos friendly staff will do its part to make each meal memorable. Baked Alaska birthday dessert was nice. Have a great day. We had show reservations at 7:30 . Hours of Operationfor Sunday, April 9 will be 11AM to 8 PM, Uptown: 2401 McKinney Ave, Dallas, TX 75201, 214-220-2401, Southlake: 1420 Plaza Plaza, Southlake, TX 76092, 817-912-0500, Tagged as Dallas, Easter, Restaurant, Truluck's, The Harwood District and Harwood Hospitality Launches Harwood Premium Beef HWD Program, Mister O1 Extraordinary Pizza to Open Grapevine Tuesday, May 2, Gorgeous Mezcal Dinner at El Carlos Elegante. Appetizers, main courses, desert, drinks, all were great. Alex was an excellent server and very friendly and knowledgeable. I am sorry about the drinks. 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All in less than 24 hours, Horseradish, cocktail sauce, champagne mignonette, Blue crab, shrimp, mango, smoked tomato vinaigrette, Thinly sliced raw yellowtail, white soy, citrus, jalapeo, White anchovies, shaved pecorino, fresh lemon, Iceberg, blue cheese, warm bacon, cherry tomatoes, Spicy pecans, goat cheese, apples, kalamata olives, honey vinaigrette, With buttermilk ranch, shaved red onion, dill and warm bacon, Jumbo lump crab, remoulade, iceberg lettuce, heirloom cherry tomatoes, eggs and asparagus, Crab, shrimp, and calamari with tomato, olives, cucumbers, and feta cheese, Broiled North Atlantic salmon fillet on a bed of spring mix tossed in honey vinaigrette with pickled onions, goat cheese,spicy pecans and olives, Crisp romaine lettuce with caesar dressing and fresh shaved pecorino, topped with shrimp, Served with French fries or sweet potato fries, Buttered potato bun, Dijon mustard, lettuce, tomato, and pickled onion, Smashed beef patty topped with American cheese, smoked bacon, pickled onion, fried egg, Tender chunks of Maine lobster in a creamy dressing on a buttered roll, Parmesan mashed potatoes, tamari reduction, Natural half chicken in a rich pan sauce with parmesan mashed potatoes, Sauted Idaho trout, almond crust, lemon caper butter sauce, parmesan mashed potatoes, Blackened, blue crab, New Orleans bbq sauce, parmesan mashed potatoes, Colossal size, parmesan mashed potatoes, popcorn piccata sauce, All fish are available pan-seared or broiled with extra virgin olive oil, fresh lemon and sea salt, Flat iron, truffle fries, tartar barnaise, Field Roast sausage, Impossible meatballs, tomato, cashew ricotta, basil and pappardelle, With whipped mashed cauliflower, asparagus and vegan "barnaise", A sensory tour de force of dry ice smoke, Vodka, cava, Chambord, pineapple juice, raspberries, Vodka, muddled strawberries, almond syrup, mint, fresh lemon, Hendrick's, raspberry syrup, lime juice, ginger beer, with cucumber slices, Bourbon, spiced orange syrup, angostura and orange bitters, Mezcal Aejo, Tequila, fresh lemon, Chambord, cilantro leaves, cucumber, Butter-Washed Rye, Chinato Vermouth, maple syrup, black walnut bitters, Bourbon, Licor 43, fresh lemon, ginger syrup, Ruby Port, Plata Tequila, orange liqueur, blackberry pure, habaero lime syrup, lime juice, 12 year rum, Orange Blossom Vodka, ginger, almond syrup, fresh lime, Reposado Tequila, maraschino liqueur, lime juice, green Chartreuse, Vodka, Averna, demerara gum syrup, cold brew coffee, Strawberry, fresh lime, almond syrup, sparkling coconut, Raspberry, fresh lime, fever tree ginger beer, Wines may contain sulfites. All the food was kind of cold.. even the steak . $28, available in-store, or online for in-store pickup. My recommendation: ONLY sit at the high top tables if you want ONE drink. I havent been there for over 18 years and I believe it will be a while before I go back . For dessert we had the petite carrot cake and again, delicious! Truluck's - Ocean's Finest Seafood & Crab - The WoodlandsResponded on April 8, 2023Thank you LeftToRight for taking the time out of your day to give us a review and we are glad you had a great time with us. Best Ive ever had. Great meal, fantastic service! Our reservation and requested table were honored, and the food and service were outstanding. 15 mins before we even had a waiter come see us. Ask about our Rare Gems collection, More to love, We will Coravin any glass of wine for you tableside, Served with Your Choice of: Fruit Cup Or French Fries, George T. Stagg, Straight Bourbon Whiskey, Sweetens Cove, Blended Straight Bourbon Whiskey, Duncan Taylor, Macallan, 21 Year, Highland, Served with French Fries Or Sweet Potato Fries, Available Pan-Seared Or Broiled with Extra Virgin Olive Oil, Fresh Lemon, Sea Salt and Broccoli, Usda Prime Hand-Cut, Aged a Minimum of 30 Days. I didn't "want or expect" anything from Truluck's. Love this place as it is above and beyond. Food and service were terrific. Thank you. Our sever was Adam. Everything was great; we were celebrating a birthday (just my husband and I). Garnish: Three Dried Tea Roses and an Orchid. Live piano music in the Stone Crab Lounge on Wednesday through Saturday evenings. Truluck's Ocean's Finest Seafood and Crab. This was our first time here and will be our last. Who doesn't want and extra tip? Enjoy a drink in the park and grab your buddies for a game of Jenga, cornhole and giant Connect Four. We were happy to see the Redfish Pontchartrain back on the menu and it did not disappoint. Check out the menu for Truluck's.The menu includes young adults easter menu, happy hour, gluten free menu, dessert & after dinner drinks, dinner, and wine list. Staff was attentative and plesant. Truluck's - Ocean's Finest Seafood & Crab - The WoodlandsResponded on April 3, 2023Thank you JohnD for taking he time. Your table is waiting. Have a great day. cultures, and visiting historic sites wherever they go. Great food. No one at the table liked the cake, they felt it was not cooked well and not chocolatey enough. Jo Ann Holt is an award-winning journalist with 40+ years of Truluck's - Ocean's Finest Seafood & Crab - The WoodlandsResponded 5 days agoThank you for taking the time to leave such kind words about Jennie and sharing your special occasion with us. The Rolls Royce of lobster. Black Angus. Founded in 1992 and fiercely independent since. The nachos combine chips, cheese and beans with pickled Fresno chiles, chorizo, bacon, and a choice of eggs. Bar Lunch Each also features eggs, and potatoes can be added for just $2. There was sediment in the wine glass and when we asked about it the waitress made it seem like it was no big deal. On Sunday April 9, Bulla Gastrobar will serve a delicious Easter brunch that family and friends will love. Staff are accommodating and very attentive. Your table is waiting. Only 3 boats are permitted to harvest them, and these come from the Rigel 4, Blue crab, New Orleans bbq sauce, parmesan mashed potatoes, Truluck's makes dining indoors safer with AIRPHX air and surface sanitation technology. Chef Shane and Waitress Kathy are fantastic. Friendly, professional staff. To do so, we bring our core values to the table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Trulucks, Trulucks. We are happy to note for your next visit a different part of the restaurant if that helps. We strive to serve only the best ingredients and are dedicated to serving exceptional seafood and fresh Florida Stone crab, from the traps to your table in less than 24 hours. You're something to celebrate! It was not a good experience. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved. Truluck's - Ocean's Finest Seafood & Crab - The WoodlandsResponded 5 days agoDear Danielle , Have a great day! Also the perfect place for private parties! Staff will hide eggs around the restaurant (some harder to find than others), filled with vouchers. had a great Birthday celebration. Yes, Truluck's Ocean's Finest Seafood & Crab offers takeout. Reservations are not required, but are highly recommended, and can be made via Open Table or by calling the location of your choosing. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Do Not Sell or Share My Personal Information. In addition to Trulucks signatures and guest favorites including Miso-Glazed Sea Bass served with crab fried rice and chilled cucumber slaw, Sesame Seared Tuna, Prime King Crab, and South African Lobster Tails. Hope to see you again sooner of course but hope to see you next year when the birthday comes back around again. Fri, Sat 4:00 pm10:00 pm We went for restaurant week, so the price was far less than usual for what we had. Rib Eye and filet were excellent. 1900 Hughes Landing Blvd, Suite 600 The Woodlands, TX 77380 We invite you to escape to Truluck's. A getaway for the senses where you can savor the freshest Florida Stone Crab direct from our own fisheries, and See more We're all about fresh seafood, juicy steaks, succulent crab and delicious wine. Melissa will be happy to hear this. We had not been to Mortons in years. Our steaks were cooked to perfection and the flavor was fantastic. Three seasonal favorites returning include Lemon Blueberry Danish: Flaky pastry with blueberries and a lemon cream center, topped with a sweet lemon glaze. We look forward to serving you again soon. Melissa will be happy to hear this. Does Truluck's Ocean's Finest Seafood & Crab have outdoor seating? Chris was incredible - very accommodating, courteous and professional (but would slip into casual when we joked with him!) Main dishes range from brunch staples to Chdo favorites, so you never have to choose between Churro French Toast and Huevos Rancheros (get both). Our chefs honor and elevate with superior ingredients, precise execution, and classic presentation. For reservations call 972-805-4590 or visit BPLANO@BULLAGASTROBAR.COM. good food and wine. Have a great day. Our chefs honor and elevate with superior ingredients, precise execution, and classic presentation. Steaks had to be sent back to be cooked correctly. Delight in the oceans finest seafood and crab, remarkable cocktails and wines, captivating ambience, and the service you deserve. It's the perfect special occasion place. Yes, Truluck's Ocean's Finest Seafood & Crab has outdoor seating. My expression martini, specially made by a female bartender was spectacular. Colonial Parking garage entrance is located next to the restaurant on 7th street. The salmon was undercooked (I order well done) and it was on a bed of veggies that were very very spicy ( not my gig). crab, shrimp, calamari, tomato, olives, cucumbers, feta cheese Shrimp Caesar Salad $28.00 crisp romaine lettuce, caesar dressing, fresh shaved pecorino Salmon Sonoma $24.00 spring mix, honey vinaigrette, pickled onions, goat cheese, spicy pecans, olives Brunch Crab Cake Benedict $32.00 But the steak, underseasoned, wasnt nearly as good as it had been in the past, nor was the pork chop very good. Reserve A Table Tell them the name of the persons birthday your are celebrating and theyll put it on the menu. Loved the ribeye it was cooked to perfection and very flavorful, barely used the steak sauce. My friends ordered medium well filet mignon and they got bloody rare. Its been a while. We had an amazing experience, great food and the live entertainment was good as well. The service was great and the food was very tasty. We are not much of complainers but decided to mention this to somebody at the front. Our bar tender Jake was wonderful! The brunch will feature its chef-inspired three-course prix fixe menu, along with sparkling mimosas starting at $3. Choose one, or get all three: Lil Lamb (Dark Chocolate), Lil Chicken (White Chocolate), Lil Piggy (White Chocolate). Sat, Sun 11:30 am3:00 pm When there were no other patrons assumed to drive the vehicle, they then and only then asked if we valeted. Help guests by leaving a review of your favorite dishes. Highly recommend for a big party. Food, customer service and ambiance was excellent. Great place. Service was outstanding and Charlie was so nice and welcoming! Fill up your wine collection and take advantage of this incredible deal with 50% off wine to go and an additional 5% off when you purchase 6 or more. Have a thirst for adventure? Would definitely go back. Atmosphere is nice, just not exceptional. We highly recommend for special occasion dining! The food was fantastic. The food is always amazing. Always a pleasure to speak with Anthony about wine and restaurant experiences. Again they still can do a great steak. My husband, who picked this restaurant for his birthday was very disappointed as was I. I told the waitress I didn't eat meat and I order a salad (which came with bacon pieces). 53rd Anniversary and we enjoyed everything. All in less than 24 hours, Horseradish, cocktail sauce, champagne mignonette, Blue crab, shrimp, mango, smoked tomato vinaigrette, Thinly sliced raw yellowtail, white soy, citrus, jalapeo, White anchovies, shaved pecorino, fresh lemon, Iceberg, blue cheese, warm bacon, cherry tomatoes, Spicy pecans, goat cheese, apples, kalamata olives, honey vinaigrette, With buttermilk ranch, shaved red onion, dill and warm bacon, Jumbo lump crab, remoulade, iceberg lettuce, heirloom cherry tomatoes, eggs and asparagus, Crab, shrimp, and calamari with tomato, olives, cucumbers, and feta cheese, Broiled North Atlantic salmon fillet on a bed of spring mix tossed in honey vinaigrette with pickled onions, goat cheese,spicy pecans and olives, Crisp romaine lettuce with caesar dressing and fresh shaved pecorino, topped with shrimp, Served with French fries or sweet potato fries, Buttered potato bun, Dijon mustard, lettuce, tomato, and pickled onion, Smashed beef patty topped with American cheese, smoked bacon, pickled onion, fried egg, Tender chunks of Maine lobster in a creamy dressing on a buttered roll, Parmesan mashed potatoes, tamari reduction, Natural half chicken in a rich pan sauce with parmesan mashed potatoes, Sauted Idaho trout, almond crust, lemon caper butter sauce, parmesan mashed potatoes, Blackened, blue crab, New Orleans bbq sauce, parmesan mashed potatoes, Colossal size, parmesan mashed potatoes, popcorn piccata sauce, All fish are available pan-seared or broiled with extra virgin olive oil, fresh lemon and sea salt, Flat iron, truffle fries, tartar barnaise, Field Roast sausage, Impossible meatballs, tomato, cashew ricotta, basil and pappardelle, With whipped mashed cauliflower, asparagus and vegan "barnaise", A sensory tour de force of dry ice smoke, Vodka, cava, Chambord, pineapple juice, raspberries, Vodka, muddled strawberries, almond syrup, mint, fresh lemon, Hendrick's, raspberry syrup, lime juice, ginger beer, with cucumber slices, Bourbon, spiced orange syrup, angostura and orange bitters, Mezcal Aejo, Tequila, fresh lemon, Chambord, cilantro leaves, cucumber, Butter-Washed Rye, Chinato Vermouth, maple syrup, black walnut bitters, Bourbon, Licor 43, fresh lemon, ginger syrup, Ruby Port, Plata Tequila, orange liqueur, blackberry pure, habaero lime syrup, lime juice, 12 year rum, Orange Blossom Vodka, ginger, almond syrup, fresh lime, Reposado Tequila, maraschino liqueur, lime juice, green Chartreuse, Vodka, Averna, demerara gum syrup, cold brew coffee, Strawberry, fresh lime, almond syrup, sparkling coconut, Raspberry, fresh lime, fever tree ginger beer, Wines may contain sulfites. Loosen, Riesling, Kabinett, Mosel, Germany, 2021, Lunae, Black Label, Vermentino, Italy, 2021, Hugel, Dry Riesling, Alsace, France, 2018, S.a. Prm, Wehlener Sonnenuhr, Sptlese, Mosel, 2015, Schlumberger, Saering, Grand Cru, Riesling, Alsace, 2019, Stephane Ogier, La Combe De Malleval, Condreiu, 2018, Zilliken, Saarberger Rausch, Sptlese, Mosel, 2020, Chteau Minuty, Ros Et Or, Ctes De Provence, 2021, Aix, Coteaux D'aix En Provence, France, 2021, Chteau De L'escarelle, Le Pacha, Provence, France, 2021, Davis Bynum, River West Vineyard, Russian River, 2018, Domaine Leflaive, Mcon Verz, France, 2018, Domaine Chanson, 1Er Cru, Clos Des Mouches, Beaune, 2016, Catena Zapata, White Bones, Mendoza, Argentina, 2019, Chteau-Fuiss, Tte De Cuve, Pouilly-Fuiss, 2019, Domaine Ferret, Pouilly-Fuiss, France, 2020, Domaine Laroche, Saint Martin, Chablis, 2020, Matrot, Puligny-Montrachet, Les Chalumeaux, 1Er Cru, 2020, Domaine Vocoret, Les Vaillons, 1Er Cru, Chablis, 2021, Domaine Passy Le Clou, Chablis, France, 2020, Fisher, Mountain Estate Vineyard, Sonoma, 2020, Vincent Girardin, Chassagne-Montrachet, Blanchots, 1Er Cru, 2020, Maison Champy, En Caradeux 1Er Cru, Pernand-Vergelesses, 2018, Vineyard 7 & 8, Spring Mountain, Napa, 2017, Domaine Mongeard-Mugneret, Echezeaux, Grand Cru, France, 2020, Calera, Jensen Vineyard, Mount Harlan, 2013, Bergstrm, Cumberland Reserve, Willamette Valley, Oregon, 2020, Innocent Bystander, Central Otago, New Zealand, 2021, Dumol, Wester Reach, Russian River Valley, 2019, Ponzi, Laurelwood District, Willamette Valley, 2021, Merry Edwards, Russian River Valley, 2019, Cvne, Via Real, Gran Reserva, Rioja, 2016, La Rioja Alta, Gran Reserva 904, Rioja, 1995, Vega Sicilia, Unico, Ribera Del Duero, 2012, Vega Sicilia, Valbuena, Ribera Del Duero, 2017, More to Love, We Will Coravin Any Glass of Wine for You Tableside, Tolaini, Picconero, Super Tuscan, Italy, 2010, E. Guigal, Hermitage, Rhone, France, 2018, Chteau Armens, St-milion Grand Cru, 2019, Chteau La Mission Haut-Brion, Pessac Leognan, 2011, La Belle Connivence, Grand Cru, Pomerol, 2015, Troplong Mondot, Grand Cru Class, Saint-milion, 2006, Daniele Conterno, Barbera D'alba, Piedmont, 2020, Speri, Amarone, Valpolicella Urbano, Italy, 2018, Argiolas, Turriga Isola Dei Nuraghi, Sardinia, 2015, Terre Costantino, Etna Rosso, Sicily, 2020, Marcarini, Barolo, Brunate, Piedmont, 2016, Tolaini, Picconero, Super-Tuscan, Italy, 2010, Martinelli, Guiseppe & Luisa, Russian River, 2020, Klinker Brick, Old Ghost, Lodi California, 2019, Turley, Pesenti Vineyard, Paso Robles, 2020, Alexander Valley Vineyards, Alexander Valley, 2019, Leonetti, Walla Walla Valley, Washington, 2014, La Madrid, Matilde, Mendoza, Argentina, 2015, Luigi Bosca, De Sangre, Mendoza, Argentina, 2019, La Madrid, Gran Reserva, Mendoza, Argentina, 2017, Piattelli, Grand Reserve, Mendoza, Argentina, 2021, Zuccardi, Mountain Vineyard, Argentina, 2020, Clau De Nell, Cabernet Franc, Loire, France, 2018, Heitz Cellar, Lot C-91, Napa Valley, 2017, Laurel Glen, Counterpoint, Sonoma Mountain, 2018, Barnett Vineyards, Spring Mountain, Napa, 2017, Robert Craig, Howell Mountain, Napa, 2018, Marietta, Game Trail, Yorkville Highlands, 2019, Krupp Brothers, Cabernet Franc, Napa, 2016, Kivelstadt, Father's Watch, Mendocino County, 2019, Spring Valley, Cabernet Franc, Walla Walla Valley, 2014, Chteau Mont-Redon, Gigondas, France, 2018, Domaine De Beaurenard, Chteauneuf-Du-Pape, France, 2020, Chteau La Nerthe, Chteauneuf-Du-Pape, France, 2019, Jean-Luc Colombo, Terres Brules, Cornas, France, 2017, Chteau Musar, Bekaa Valley, Lebanon, 2000, Domaine Du Gour Du Chaul, Gigondas, 2018. We had the crzb fried rice. She was very knowledgeable about the menu selection and provided excellent service for out special occasion. Im sure it depends on what you are looking fir. Good amberjack crudo, very tasty wedge salad with finely crumbled blue cheese and outstanding bacon pieces - read all bacon flavor without a greasy/fatty taste. What an amazing experience. Salads were good. Thank you-keep up the excellent work-we'll be back. May become a new tradition. Dined on 9 April . Double Strain into a martini glass. Our server was excellent and very knowledgeable of the menu. We were celebrating our anniversary and everyone made it special! Great good, waitress, manager and experience! Truluck's - Ocean's Finest Seafood & Crab - Washington, D.C. is rated 4.6 stars by 1234 OpenTable diners. Enjoyed by all. crab, shrimp, and calamari with tomato, olives, cucumbers and feta cheese $28 For Young Adults Served with your choice of fruit cup, finger veggies or French fries GRILLED CHEESE WITH TOMATO $10 BACON MAC N CHEESE $12 CHICKEN TENDERS $12 FRIED SHRIMP $14 CHOCOLATE BUNNY IN A GLASS Homemade chocolate milk, whipped cream, and caramel $5

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